The UK's first dedicated vegan Trade and Media show
Glorious weekend at Olympia London with VegfestUK showcasing the best of veganism to around 13,500 visitors
Just under 15,000 people (13,500 visitors and 1,400 people working at the event) were at this hugely growing vegan lifestyle festival
For those planning to visit VegfestUK London 2016 and buy tickets on the gate instead of buying tickets in advance...
Visitors to VegfestUK London 2016 please take note of the 2 separate entrances that will be in use for various tickets
80 page programme with floor plan, stalls list, caterers, info on talks, cookery demos and performances
- Support for independent vegan businesses is the name of the game for VegfestUK Trade 2017, the UK's first... t.co/1bqxg3RI9D
- Simply can't wait to sample these! Feed The Soul will be selling their scrummy, raw, gluten free, sugar free,... t.co/xcLr4lgBGs
- Cindy's Tea will be selling their fabulous herbal teas at VegfestUK Bristol 2017 this May. Take a look at some... t.co/mIINEOailT
Appearing Sunday 1pm in the Cookery Demos
Starting his career in his home country New Zealand at the acclaimed MacFarlanes restaurant group, Matty spent four years cutting his teeth in every aspect of the restaurant business.
His adventure in the UK started at Ottolenghi where he learnt the art of vegetable cooking. With a move to Brighton, he then spent 4 years at Terreaterre -with 2 of those as head chef - mastering the art of vegetarian cuisine.
Matty's style of vegetable cooking is a combination of world flavours combined with the best of British produce.
Matty is now at the forward moving restaurant group 1847.